Loaded Cheeseburger Soup for Comfort Nights
When the weather turns chilly and you’re craving something cozy, creamy, and full of flavor, this Loaded Cheeseburger Soup is the ultimate comfort food. It has everything you love about a juicy cheeseburger — ground beef, melted cheese, tender potatoes, and all the toppings — but in the form of a rich, hearty soup!
Perfect for busy weeknights, family dinners, or lazy weekends, this one-pot wonder is creamy, cheesy, and soul-warming. Once you try it, you’ll understand why it’s called “loaded” — because every spoonful is packed with flavor!
Why You’ll Love This Recipe
Full of Flavor: Tastes just like your favorite cheeseburger — but cozier!
One-Pot Meal: Easy cleanup, minimal mess, maximum comfort.
Family Favorite: Loved by both kids and adults alike.
Customizable: Add your favorite toppings or make it lighter your way.
This soup combines classic American flavors in a bowl that’s creamy, cheesy, and completely satisfying.
Ingredients You’ll Need
You don’t need anything fancy — just pantry staples and a few fresh ingredients:
- 1 pound ground beef
- 4 cups potatoes, peeled and diced
- 1 small onion, chopped
- 2 garlic cloves, minced
- 3 cups chicken broth
- 2 cups milk
- 2 cups shredded cheddar cheese
- 2 tablespoons butter
- 2 tablespoons flour
- ½ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Cooked bacon bits (optional but highly recommended)
- Green onions or chives, for garnish
Step-by-Step Instructions
Step 1: Cook the Ground Beef
In a large pot or Dutch oven, cook the ground beef over medium heat until browned. Drain any excess fat, then set the beef aside in a bowl.

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Step 2: Sauté the Veggies
In the same pot, melt the butter. Add chopped onion and garlic, and sauté until they become soft and fragrant — about 2–3 minutes.
Step 3: Add Flour for Creaminess
Sprinkle in the flour and stir for 1 minute. This helps thicken your soup and gives it that creamy, velvety texture.

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Step 4: Add Broth and Potatoes
Pour in the chicken broth and add the diced potatoes. Bring the mixture to a boil, then reduce heat and simmer for 10–12 minutes, or until the potatoes are tender.

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Step 5: Stir in Milk and Cheese
Once the potatoes are soft, slowly stir in milk and shredded cheddar cheese. Keep stirring until the cheese melts completely and the soup turns creamy.

Step 6: Add Beef Back In
Add the cooked ground beef back into the pot. Season with salt, pepper, and paprika. Stir well to combine everything together.
Step 7: Top It Off!
Now comes the “loaded” part — sprinkle bacon bits, green onions, or extra cheese on top before serving.
Serving Ideas
This soup is delicious on its own, but these pairings make it even better:
- With crusty bread or dinner rolls to dip into the creamy soup.
- With a simple green salad for a balanced meal.
- With oven-baked fries for the ultimate cheeseburger experience.
It’s perfect for cozy nights, movie evenings, or when you just need a bowl of comfort after a long day.
Storage & Reheating Tips
Refrigerate: Store leftovers in an airtight container for up to 3–4 days.
Freeze: This soup freezes well for up to 2 months (just skip the potatoes before freezing, as they can get mushy).
Reheat: Warm on the stove over low heat, adding a splash of milk to bring back the creamy texture.
Variations to Try
Want to make it your own? Try these easy twists:
- Spicy Version: Add diced jalapeños or a pinch of cayenne pepper.
- Healthier Option: Swap ground beef for ground turkey or chicken.
- Veggie Boost: Add carrots, corn, or broccoli for extra color and nutrition.
- Extra Creamy: Stir in a spoonful of cream cheese or sour cream at the end.
Expert Tips
Use sharp cheddar for the best cheesy flavor.
Don’t let the milk boil — gentle simmering keeps it smooth and creamy.
Cook potatoes evenly by dicing them into small, uniform cubes.
Always taste before serving — adjust seasoning to your liking!
Summary
This Loaded Cheeseburger Soup for Comfort Nights is more than just a meal — it’s a hug in a bowl. Every bite is rich, creamy, and bursting with cheesy, beefy flavor that feels like your favorite diner dish, but made with love at home.
Whether you’re feeding a hungry family or just curling up on the couch with a cozy blanket, this soup will warm your heart and fill your belly. It’s the kind of recipe you’ll want to make again and again — because comfort food should always taste this good.
FAQ about Cheeseburger Soup
Can I make this soup ahead of time?
Absolutely! It tastes even better the next day as the flavors blend beautifully.
What is Loaded Cheeseburger Soup made of?
It’s made with ground beef, potatoes, cheddar cheese, milk, and simple spices — all in one creamy pot.
Can I use ground turkey instead of beef?
Yes! Ground turkey or chicken works great for a lighter, healthier version.
How long does it take to make this soup?
It takes about 30 minutes total, making it perfect for quick comfort dinners.
